Barilla
Protein+ Rotini
8 ingredients
Checked
Ingredients
Semolina, Wheat, Durum wheat flour, Lentil flour, Pea protein, Chickpea flour, Barley flour, Spelt flour.
How we count ingredientsSource & verification
Open Food Facts · Checked
Semolina (wheat), durum wheat flour, lentil flour, pea protein, chickpea flour, barley flour, spelt flour. The exact current Open Food Facts record supplies the complete statement and GTIN, while Barilla's current U.S. page independently confirms the exact Protein+ Rotini identity and its durum-wheat-and-legume formulation. Open Food Facts GTIN 0076808533583. The parenthetical wheat component is separated under the site's counting method; ingredient count 8. Discovered: 2026-10-04; checked: 2026-10-05T02:53:10Z. Discovery: https://world.openfoodfacts.org/product/0076808533583. Primary: https://www.barilla.com/en-us/products/pasta/protein-plus/proteinplus-rotini. Verification: verified. Import: 2026-10-04-nightly-2253-et.
View sourceIngredient flags
- Added sugar
- Not flagged
- Seed oils
- Not flagged
- Artificial colors
- Not flagged
- Artificial sweeteners
- Not flagged
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